Our menus are bursting with British favourites, from a traditional ploughmans lunch, to fish & chips and pies, you’re sure to find a favourite at the Theodore Bullfrog.
From meat packed pies to crispy Young’s beer-battered fish and chips, our menu boasts a variety of great British classics. Our small plates and sharing boards are popular with post workers and groups of friends looking to graze and share.
S A N D W I C H E S
served until 4pm daily
all of our sandwiches are served on campagrain bloomer, with a pickled onion slaw
roasted rump, courgette, watercress, horseradish sour cream
- £12.00
grilled chicken, crispy bacon, shredded iceberg, tomato, garlic aioli, red onion
- £11.50
shredded iceberg, tartare sauce, crushed peas
- £11.00
caramelised onion chutney, pickled red onion, watercress
- £10.50
- £3.00
WHILE YOU WAIT
- £4.50
- £4.50
- £4.50
S T A R T E R S & S H A R E R S
Marmite mayo, watercress
- £7.50
Nutbourne tomato, black olive, cucumber, red onion
- £7.00
HP sauce, watercress
- £8.00
young’s sourdough, fennel & samphire slaw
- £9.00
beer mustard, watercress
- £7.50
yoghurt cucumber dressing, celery, carrots, chives
- £8.00
blue cheese sauce, celery, carrots, chives
- £8.00
kimchi mayo, coriander, lime
- £10.00
toasted bloomer, pomegranate, walnuts
- £19.00
summer vegetables, sesame flat bread
- £16.00
Scotch egg, pork & apple sausage roll, ox cheek croquettes, beef pastry, stilton, pickles, toasted bloomer
- £22.00
6 x mini beef burgers, bacon, cheese sauce, shredded iceberg, skinny fries
- £40.00
M A I N S
Cyder battered haddock, triple cooked chips, mushy peas, curry & tartar sauce, lemon
- £19.00
Double beef patty, cheese, burger sauce, pink pickled onions, sesame bun, fries
- £18.00
triple cooked chips, parsley butter, grilled gem lettuce
- £21.00
creamed potatoes, rainbow chard, gravy
- £18.00
vegan cheese, red onions, shredded iceberg, vegan burger sauce, fries
- £18.00
creamed potatoes, rainbow chard, onion ring, gravy
- £16.50
Lollo Biondi, chives
- £15.00
fennel & samphire salad, fried egg, fries
- £17.00
S I D E S
Garlic mayo
- £5.00
capers, shallots
- £6.00
oregano
- £6.00
- £5.00
P U D D I N G S
Raspberry meringue
- £6.00
Vanilla ice cream
- £6.00
Very vanilla (v), brandy ice cream, lemon sorbet (v)
- £1.50
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
S T A R T E R S & S H A R E R S
Nutbourne tomato, black olive, cucumber, red onion
- £7.00
HP sauce, watercress
- £8.00
young’s sourdough, fennel & samphire slaw
- £9.00
beer mustard, watercress
- £7.50
yoghurt cucumber dressing, celery, carrots, chives
- £8.00
blue cheese sauce, celery, carrots, chives
- £8.00
toasted bloomer, pomegranate, walnuts
- £19.00
summer vegetables, sesame flat bread
- £16.00
Scotch egg, pork & apple sausage roll, ox cheek croquettes, beef pastry, stilton, pickles, toasted bloomer
- £22.00
S U N D A Y R O A S T
All served with double egg Yorkshire pudding, gravy, roast potatoes, maple roast parsnips, crushed swede, carrots & lovage, creamed leeks.
horseradish cream
- £22.00
- £21.00
M A I N S
Cyder battered haddock, triple cooked chips, mushy peas, curry & tartar sauce, lemon
- £19.00
Double beef patty, cheese, burger sauce, pink pickled onions, sesame bun, fries
- £18.00
vegan cheese, red onions, shredded iceberg, vegan burger sauce, fries
- £18.00
creamed potatoes, rainbow chard, onion ring, gravy
- £16.50
Lollo Biondi, chives
- £15.00
fennel & samphire salad, fried egg, fries
- £17.00
S I D E S
Garlic mayo
- £5.00
oregano
- £6.00
P U D D I N G S
Raspberry meringue
- £6.00
Vanilla ice cream
- £6.00
Very vanilla (v), brandy ice cream, lemon sorbet (v)
- £1.50
We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus.
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